GODS OF RAPTURE: POEMS IN THE EROTIC MOOD
paperback $12.95
STRANGERS IN A STOLEN LAND: INDIANS OF SAN DIEGO COUNTY FROM PREHISTORY TO THE NEW DEAL
paperback $14.95
SAN DIEGO'S FINEST ATHLETES: FIVE EXCEPTIONAL LIVES
Softcover $17.95
GUACAMOLE DIP: FROM BAJA, TALES OF LOVE, FAITH--AND MAGIC
paperback $9.95
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hard cover 184 pages
5 1/2" x 8 1/2"
ISBN #9780916251000
$16.95
***Available 3/01/2010***
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THE DEER DANCER
Written By: Gary Winters
Published By: Jaguar Tales
Juan Araiza is a Yaqui Indian boy with no money, no shoes, no education, and no future. He leaves his village to search for his father—a man he never knew—in Mexico’s second largest city. He doesn’t find his father, but his native wit and grit take him all the way from the streets to a job in the federal government. He meets the charismatic Subcomandante Insurgente Marcos and soon finds himself feeling torn—his head in the government job and his heart in the black-masked Zapatista fight for Indian rights.
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Soft cover with French flaps 112 pages
8" x 8"
ISBN #9780981622217
$14.95
***Available 5/01/2010***
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Top Tables Coronado
Written By: Chefs Press
Coronado Island is one of San Diego's premiere vacation destinations — indeed, one of the most popular in the world. Each year, millions flock to enjoy Coronado's warm, sandy beaches, its breathtaking ocean views, and its widely varied and exciting food scene. Perhaps most amazing is that — despite the island’s relatively small size –– it is home to a stunning array of restaurants, wine bars, and gourmet shops that encompass nearly every taste, style, or ethnicity one can imagine. All this variety in one small place is part of what makes Coronado so enticing –– and so popular for visitors and locals alike. Of course, within this large collection of dining establishments, certain places stand out above the rest. In TOP TABLES CORONADO, we give you a unique chance to experience the flavors of some of the Island’s most successful and beloved restaurants. This special edition showcases what Coronado has to offer — everything from California Coastal Cuisine to Asian, Mexican, Italian, or Greek. The chefs or owners of each restaurant have personally chosen the recipe or recipes that best capture the spirit of their kitchens as well as the wonderful flavors on their plates.
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EL CAMINO REAL And THE MISSIONS OF BAJA CA PENINSULA
hardcover $40.00
GEOTECHNICAL ENGINEERING CASE STUDIES-SAN DIEGO COUNTY
paperback $5.00
MISSION MEMOIRS
paperback $39.95
2010 CRIMINAL LAW & EVIDENCE AND P.C. 832 CALIFORNIA
SC $34.99
SPANISH LINGO FOR THE SAVVY GRINGO
paperback $14.95
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